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Raphaello

300 g

Composition:

confectionery mass for the formation of “Rafaello” (white sugar, vegetable palm kernel oil fat, cocoa butter substitute, SERUMdry demineralized, sunflower lecithin, table salt, flavor identical to natural “Rafaello”), WHEAT FLOURpremium grade, white crystalline sugar, refined deodorized sunflower oil, emulsifier SOY LECITHINE322, baking powder sodium bicarbonate E500, table salt, flavoring “vanilla”, food coloring b-carotene.

CONTAINS WHEAT, SOY AND DAIRY PRODUCTS.

Nutritional (nutritional) value per 100 g of product

Energy value
Fats
of them are saturated
Carbohydrates
of which sugars
Proteins
Salt
2073 kJ/495 kcal
23.5g
18.6 g
43.6 g
6.7 g
0.002 g
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